AMBROSIA Expert Talks with the Agricultural University of Athens
Food safety innovation needs to reflect the challenges faced by the people who produce, process and handle our food. Connecting research with their experience is an important part of AMBROSIA’s work.
In the first episode of AMBROSIA Expert Talks, Stella Bitsika, representing the Agricultural University of Athens (AUA), joins Eva Zavitsanou from Smart Agro Hub to introduce AUA’s involvement in the project and its contribution to AMBROSIA’s objectives.
The interview offers an opportunity to discover one of the partners behind AMBROSIA and understand how its expertise contributes to the project’s work on food safety in a changing climate.

Through the Expert Talks series, we bring the people behind the project closer to our wider community, making their work more accessible and encouraging knowledge exchange.
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